ADDITIONAL INFORMATION

V = VEGETARIAN VG = VEGAN = IMAGE

Food allergens and intolerances – some dishes may contain nuts and other allergens. all of our dishes are prepared in a kitchen where cross contamination can occur, and we cannot guarantee any allergen free environment. Our menu descriptions may not contain all ingredients and we carry information on the 14 regulated allergens and are happy to provide you with any information you may require.

A discretionary service charge of 10% will be added to your bill, all of which is distributed to the team.

Christmas Day

£115.00 PER ADULT / £45 PER CHILD

STARTERS

POACHED LOBSTER COCKTAIL
ROASTED LOBSTER AIOLI, COMPRESSED PICKLED CUCUMBER, AVOCADO, BABY GEM & LOTUS ROOT
ROASTED CAULIFLOWER SOUP
TRUFFLE OIL, CRISPY THYME, FOCACCIA
CHICKEN LIVER PARFAIT
RED ONION MARMALADE, SMOKED BUTTER & CROSTINIS
BEETROOT CARPACCIO
WHIPPED GOATS CURD, AVACADO PUREE, CARAMELISED WALNUTS

MAIN COURSE

ROASTED TURKEY BALLOTINE
SAGE & CHESTNUT STUFFING, SMOKED BACON & CRANBERRY JUS
FILET MIGNON
MUSHROOM KETCHUP, BONE MARROW GALETTE, RED WINE JUS
MUSHROOM & CHESTNUT FILO TART
ROASTED SHALLOTS, RICOTTA

ALL THE ABOVE SERVED WITH HERB ROASTED POTATOES, CARROT & TURNIP PUREE, SAUTEED SPROUTS & HONEY GLAZED PARSNIPS
WHOLE BAKED LEMON SOUL
CAPER AND PARSLEY BEURRE NOISETTE, POTATO PUREE, BABY CARROTS

DESSERTS

CARAMELISED BISCUIT CHEESECAKE v
WHITE CHOCOLATE CREMO
CHOCOLATE AND CHERRY DELICE v
WILD CHERRY SORBET
SELECTION OF ICE CREAMS & SORBETS

Reservation

Make a Reservation