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a taste of dash

served sharing style, with all dishes being served in the middle of the table 25pp (Minimum of two people)
SUNDAY-FRIDAY 17:30-21:00
  • KIMCHI, SWEET SOY GLAZE, SESAME

  • PICKLED PEPPERS, CRUSHED AVOCADO, CRISPY SHALLOTS, KATSU CURRY SAUCE

  • DUCK EGG, PONZU, CRISPY SEAWEED

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